Waffle-ly Goodness


Waffles (Photo credit: jonathan mcintosh)


 Everybody loves waffles! They are great with fruit, jam, butter, peanut butter, Nutella, syrup (according to some anyway :) and my personal favorite, powdered sugar. I make them several batches at a time, and just pull out as many as I need at a time. This recipe itself is not an unhealthy breakfast, but what you add on top is up to you.


1 3/4 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 eggs
1 3/4 cups milk
1/2 cup cooking oil or 1/2 cup melted butter
1 teaspoon vanilla


  • Preheat your waffle maker
  • Mix the dry ingredients in a medium bowl.
  • Mix the vanilla, eggs and melted butter in another medium bowl.
  • Pour the wet mixture into the center of your flour mixture.
  • Let sit 5 minutes while the baking powder does its magic.
  • Bake according to your waffle maker. Or just fill it up, close it, and open it when the steam slows down. If your iron has a timer, know I am jealous of your technology ;)


This is just the base recipe, you can sub out some of the flour for cocoa powder and up the sugar for extra yumminess, or add nuts, dried fruit, chocolate chips or bananas to the mixture for variety.



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